Saturday, May 2, 2009


8 apples, peeled and sliced
1 1/4 tsp. cinnamon
1/4 tsp allspice
1/4 tsp nutmeg
3/4 cup milk
2 TBS butter
3/4 cup sucanet(or sugar)
2 eggs
1 tsp vanilla
1 cup flour, divided
1/3 cup brown sugar, molasses granules or sucanet
4 TBS cold butter

Toss apples in bowl with cinnamon, allspice
and nutmeg.
Place in lightly greased crock pot.

Combine milk, softened butter, sugar, eggs,
vanilla and 1/2 cup flour.

Spoon over apples.

Combine the flour and brown sugar.
Cut the cold butter into mixture until crumbly.
Sprinkle over apples.

Cover and cook on low for 6-7 hours

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